When you mention grilled food, the first thing that will most people will think of is barbecue cooking.The reason is because in outdoor cooking like celebrations, gatherings and picnics, many people prefer barbecue cooking.Meat marinating and the use of barbecue sauce are some of the many barbecue recipes that people have developed over the years.
In restaurants, you can also find grilled meat or barbecued food in their menus. Magazines, blogs and television cooking shows have also embraced barbecue cooking and they often give recipes and other advice on the best grills to buy.
Grill cooking is usually divided into three types that include smoking, grilling and barbecuing.Barbecue cooking usually involves low heat which ranges between two hundred to three hundred degrees Fahrenheit and it usually takes a few hours to get the meat ready.Grilling involves high heat temperatures which are between four hundred degrees and five hundred degrees Fahrenheit.Grilling also requires just a few minutes to get the food ready.Smoking is different than grilling and barbecuing and it requires time and patience.
Smoking requires low heat temperature of between fifty and one hundred and fifty degrees Fahrenheit to ensure that the food is properly cooked.Smoking usually takes a lot of time to cook and can take up to two weeks to get the food ready.Smoking takes a lot of time because the inner part of the meat cooks slowly as the outer part is mostly covered in smoking thus no smoke can penetrate inside.
Smoking can be divided into two types which include hot smoking and cold smoking.Cold smoking is done to half cook and flavor the food which must be fully cured after before it is eaten.Hot smoking on the other hand is fully cooking the meat and it can be eaten right away after smoking.There are many different types of smokers which can either be electric, gas or wood.
When using electric grills or smokers you will have less mess as compared to using the charcoal or gas grills.
The electric smokers are mostly combined with wooden pellets or chunks so as to produce that smoky taste and smell in the meat.Buying an electric smoker is not a difficult task especially if you can be able to differentiate among the different brands.The temperature adjusting system is also important thing to consider in an electric smoker and they can be divided into two.There is the thermostat regulated smoker and the rheostat regulated smoker.
You can buy grills from either the many walk in stores or online stores.Green mountain grills are a good example of a store that deals in different types of grills.The Green mountain grills are famous for their wood pellet grills and also the smart grills which are controlled by smartphones.To know more about the Green Mountain grills you can always check out their website.